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Easy Spinach And Artichoke Pasta Recipe Play Party Plan


Spinach Artichoke Pasta Juanita's Cocina Recipes, Tasty pasta, Yummy pasta dish jpg (1944x2538)

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Table of Contents

What is Spinach Artichoke Pasta?

Spinach Artichoke Pasta is a creamy and flavorful pasta dish that is made with spinach, artichokes, and a creamy sauce. This pasta dish is easy to make and takes only 30 minutes to prepare. It is a perfect meal for busy weeknights or when you want to prepare a delicious and satisfying meal for your family or friends.

Ingredients for Spinach Artichoke Pasta

To make Spinach Artichoke Pasta, you will need the following ingredients:
  • 1 pound of pasta
  • 1 can of artichoke hearts, drained and chopped
  • 3 cups of fresh spinach leaves
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 cup of heavy cream
  • 1 cup of grated parmesan cheese
  • 2 tablespoons of olive oil
  • Salt and pepper to taste

How to Make Spinach Artichoke Pasta?

To make Spinach Artichoke Pasta, follow these simple steps:
  1. Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente.
  2. While the pasta is cooking, heat olive oil in a large skillet over medium heat. Add the onion and garlic and cook until the onion is translucent, about 5 minutes.
  3. Add the chopped artichoke hearts and spinach to the skillet and cook until the spinach is wilted, about 2-3 minutes.
  4. Add the heavy cream and parmesan cheese to the skillet and stir until the cheese is melted and the sauce is smooth.
  5. Add the cooked pasta to the skillet and toss until the pasta is coated with the sauce.
  6. Season with salt and pepper to taste.
  7. Serve hot and enjoy!

How to Store Spinach Artichoke Pasta?

If you have leftovers, store the Spinach Artichoke Pasta in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave the pasta for 1-2 minutes or heat it in a skillet over low heat until heated through.

What to Serve with Spinach Artichoke Pasta?

Spinach Artichoke Pasta is a hearty and satisfying meal on its own, but you can serve it with a side salad or some garlic bread to make it even more filling. You can also pair it with a crisp white wine or a light beer to complement the flavors of the dish.

Conclusion

Spinach Artichoke Pasta is a delicious and easy-to-make pasta dish that is perfect for busy weeknights or when you want to impress your guests with a flavorful and creamy meal. With only a few simple ingredients and 30 minutes of your time, you can create a satisfying and delicious meal that everyone will love. So go ahead and give this recipe a try, and enjoy the amazing flavors of Spinach Artichoke Pasta!

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