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Mulberry Jam Recipe A Simple, Quick And Delicious Recipe


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Table of Contents

  1. What are Mulberries?
  2. Why Make Mulberry Jam?
  3. What are the Ingredients for Mulberry Jam?
  4. How to Make Mulberry Jam
  5. How Long Does Mulberry Jam Last?

What are Mulberries?

Mulberries are sweet and juicy fruits that grow on mulberry trees. They are usually red, black, or white in color and have a slightly tart taste. Mulberries are rich in antioxidants and are a good source of vitamins and minerals. They are commonly used in jams, jellies, and pies.

Why Make Mulberry Jam?

Mulberry jam is a delicious way to preserve the fruit and enjoy it all year round. Making your own jam allows you to control the ingredients and the amount of sugar used. Additionally, mulberry jam is a great way to use up a lot of mulberries at once, especially if you have a mulberry tree in your backyard.

What are the Ingredients for Mulberry Jam?

The ingredients for mulberry jam are:

  • 6 cups of mulberries
  • 4 cups of sugar
  • 1 tablespoon of lemon juice
  • 1 pouch of liquid pectin

You can also add spices like cinnamon, nutmeg, or cloves to enhance the flavor.

How to Make Mulberry Jam

Here is a step-by-step guide to making mulberry jam:

  1. Wash and pick through the mulberries, removing any stems or leaves.
  2. In a large pot, mix the mulberries, sugar, and lemon juice.
  3. Bring the mixture to a boil over high heat, stirring constantly.
  4. Once the mixture reaches a rolling boil, add the liquid pectin and stir for an additional minute.
  5. Remove the pot from the heat and skim off any foam that has formed on the top.
  6. Ladle the hot jam into sterilized jars, leaving a ¼ inch of space at the top.
  7. Wipe the rims of the jars with a clean towel and seal with the lids.
  8. Process the jars in a boiling water bath for 10 minutes.
  9. Remove the jars from the water and let them cool for 24 hours before storing them in a cool, dark place.

How Long Does Mulberry Jam Last?

Mulberry jam can last up to a year when stored properly in a cool, dark place. Once opened, it should be refrigerated and consumed within a few weeks.

Conclusion

Mulberry jam is a delicious and easy way to preserve the fruit and enjoy it all year round. With just a few ingredients and some basic cooking skills, you can make your own jam at home. Whether you have a mulberry tree in your backyard or just love the taste of mulberries, this recipe is sure to please. So why not give it a try?


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